Chile Guajillo – Casa Ruiz Brand – 8 Oz RESEALABLE Bag – Mexican Guajillo Peppers – Dried Whole Mirasol Chili Pods -Mild to Medium Heat – Sweet Spicy Tangy Fruity Pleasant Flavor -Mexicano Travieso

Guajillo chile peppers are very common to Mexican cooking. In conjunction with anchos, they are the most Regularly used chiles in Mexico. What the anchos are to ‘deep’ and ‘wealthy’, guajillos are to ‘spicy’ and ‘dynamic’… a puree of toasted, rehydrated guajillo sings with a chorus of bright flavors that combine spiciness, tanginess (like cranberry), a slight smokiness and the warm flavor of a ripe, juicy, sweet tomato; the flavors go on and on. The Guajillo chile pepper rates between 2,500 and 4,000 Scoville units at the heat index. Its fruit is large and mild in flavor, with a small amount of heat. They’re used to make salsa for tamales. The dried fruit is seeded, soaked, smashed to a thin paste, then cooked with salt and several other ingredients to produce a thick, red, flavorful sauce. Casa Ruiz is a wildly popular brand of Chili Peppers in the restaurant and home cook community because of quality pliable peppers. Home cooks have been on the lookout for smaller quantities and we are now offering half pound bags by popular demand!
CASA RUIZ BRAND – Guajillo Mexicano – 100% Natural – Fresh and Pliable – relatively hot, smooth, shiny, deep red in color
SPICY & DYNAMIC – Tannic with a hint of Pine- Green Tea and stemmy flavor with berry tones.
MEXICAN DISHES – Most Regularly Grown Chili in Mexico
RESEALABLE BAG – Restaurant Quality packaging for keeping chili peppers fresh and pliable
RESTAURANT QUALITY – Smaller 8 ounce size now to be had by popular demand