These pods are harvested from the Valley of Hatch, New Mexico, which is well known Global-wide for its distinctive and flavorful Chile Peppers. Boil and purée them with onions, garlic, and salt for Enchilada sauce or as a base for Chili Beans. Use on my own or mix with Barker’s Hot to get your most popular level of spiciness.
True Style of the Southwest
Dried Chile Pods from the Global-Famous Hatch Region of New Mexico
Nice Chili Style with a milder flavor for sensitive palates
Natural Product with NO Preservatives
You are going to receive either 1 x 1 pound bag or 2 x 8 ounce baggage (1 lb. total)
Frequently Bought Together
This item: Barker's Mild Red Chili Pods From Hatch, New Mexico (1 Lb.)$19.35